Echo Bella...repeat beauty.

{Echo Bella}...repeat beauty. Passion for all things beautiful...fashion, jewelry, food, decor, photography and people I love. Cheers!

Favorite Quote

"The future belongs to those who believe in the beauty of their dreams." Eleanor Roosevelt

8.06.2010

Corn on the Grill

Picture of Jalapeno-Lime Corn on The Cob Recipe


{Jalapeno-Lime Corn on the Cob}


Ingredients

  • 1 stick butter
  • 1 lime, juiced and zested
  • 1 small jalapeno, seeded
  • 1 clove garlic
  • 1 teaspoon sweet paprika
  • 6 ears corn on the cob, husked
  • 1 slice bread, of any kind
  • Coarse salt

Directions

Combine butter, lime, jalapeno, garlic and paprika in food processor and pulse process until smooth. Place on waxed paper or plastic and roll. Place in freezer until ready to serve.
Cook corn by boiling, steaming or grilling. Cut disks of butter and rub onto corn, nesting the butter in a slice of bread to apply it to the hot corn. Season ears with salt (and fight over the hot buttered bread slice!)

3 comments:

  1. Dylan pretty much made the exact same thing last week, but didn't use the food processor - it was SO delicious!! great, easy recipe.

    ReplyDelete

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